The Technology

What is Ultra-Lyte™ or ECA technology?

Ultra-Lyte™ technology mixes food grade salt with water and consequently passes this mixture or brine solution through our patented electrolytic cell. Once inside the electrolytic cell, the brine solution is activated by way of a strong electrical charge. Two solutions are produced, 
Ultra-Lyte™, a strong disinfectant and Catholyte a detergent or degreaser. 

Ultra-Lyte™ is a more stable electrolytically generated hypochlorous acid solution than what was previously referred to as “NEW” or Neutral Electrolyzed Water.  

Ultra-Lyte™ offers many advantages over traditional chemical technologies, including:

▪     safety

▪     removal of biofilm

▪     eco-friendly, green technology

▪     superior disinfection performance

▪     a more stable, longer-lasting residual

▪     wellbore bacteria control, oxidation of hydrogen sulfide and green solution for fracturing                    liquids in the Oil & Gas Industry

Ultra-Lyte™ is NSF certified, indicating it has been independently tested to verify compliance with American National Standards.

Ultra-Lyte™ is an EPA registered biocide.

USDA Approved* as a disinfectant for use on poultry and beef.

Ultra-Lyte™ is revolutionizing sanitization and disinfection in the food industry. Not only does this product provide a green or “naturally occurring” solution to protect the nation’s food supply, it addresses consumer concerns over escalating food product recalls and growing demand for the industry to quickly implement safer, more natural products.

Ultra-Lyte™ is approved as a disinfectant for use in Medical and Hospital environments by
Health Canada.

* April 12, 2010 (FSIS Directive 7120.1 revision 2 page 12). United States Department of Agriculture (USDA) Food Safety and Inspection Service.